What will you do?
You are responsible for quality and you manage one or more production units. The role is also known as crop production manager, nursery manager or farm supervisor. You draw up the production planning, optimise processes and facilitate the sustainable transition of the business.
- Draw up the production planning
- Optimise production processes and facilitate the sustainable transition
- Coordinate the team and divide the work
- Negotiate contracts and select suppliers and subcontractors
- Check compliance with prevention measures (QHSE)
- Supervise the development and maintenance of the infrastructure
- Carry out the administrative management
Skills to develop
- Experience in agricultural or horticultural production
- Able to lead and motivate a team
- Planning and organising across one or more production units
- Knowledge of quality and prevention rules (QHSE)
- Commercial insight for negotiations with suppliers
Your foundation for this occupation
Connect crop knowledge with costs, staffing and production planning. Plans must account for seasons and biological variation.
From preparation to your first day
Develop the practical skills
Practise allocating work and recording yield, consumption and labour.
Check your work
Compare actuals with plans and investigate losses or quality differences.
How can you grow?
Progress towards farm management, multiple sites or crop consultancy.
Frequently asked questions
How should I respond to a delayed harvest?
Consider maturity, weather, staffing and sales together. Communicate revised sequencing to harvesting, transport and buyers.